Kitchen Chef
(Redemption House of Recovery)
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Position ID: V-OSH1562
Last Modified: 21 Nov 2025
Last Full Update: 21 Nov 2025
Opportunity Details: Kitchen Chef
| Contact | Lynn Hewitt, Operation Manager, Redemption House of Recovery; Phone: 647 554 4673; Email: lynn@redemptionhouse.ca |
| Duties | Cooking homecooked meals for 8 to 10 individuals |
| Suitable for Highschool Credit Hours | No |
| Suitable For | Adults (18+) ; Seniors (55+) ; Men ; Women ; Individuals |
| Areas of Interest | Food Services / Nutrition |
| Skills/Experience | Communication & Interpersonal Skills ; Leadership ; Listening Skills ; Patience ; Planning & Organizing ; Positive / Cheerful Demeanor ; Team Work |
| Commitment Length | Medium Term (4 months to 1 year) |
| Interaction Level | Small Group |
| Minimum Hours | 2 / Week |
| Dates and Times | Monday: Afternoon Tuesday: Afternoon Wednesday: Afternoon Thursday: Afternoon Friday: Afternoon Saturday: Afternoon Sunday: Afternoon 2 hours either once a week or every other week |
| Seasons | Year Round |
| Accessibility | Designated parking at entrance ; Not Applicable |
| Location | Port Perry |
| Number of Positions | Port Perry 10 individual(s) needed in total. |
| Training | Orientation |
| Transportation | Car required ; we are North no bus route |
| Police Check | Not Required |
| Liability Insurance | Available |
| Start Date | On or after 01 Dec 2025 |
